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Chef Michael
Apr 27, 20203 min read
A Lobster Boil in Maine
What's a quintessential Maine meal? Is it seafood? Hearty Stews? For me it starts with our local produce and seafood. We’ve got an...
277 views1 comment
Chef Michael
Apr 17, 20202 min read
Cookies and Quarantine
With so much uncertainty and change in our world right now, there’s no better time to focus on comfort, and familiarity. Now if that...
114 views0 comments
Chef Michael
Apr 7, 20202 min read
New England Beef and Stout Stew
Early April in Maine is a time of transition. The temps are warming up but still not what anyone would call ‘warm’. The early crocuses...
83 views0 comments
Chef Michael
Mar 30, 20203 min read
Spring, Time and Risotto
Early spring here in Maine is finally starting to show itself. After the snow from a late March snowstorm has all but melted, the...
76 views0 comments
Chef Michael
Mar 26, 20202 min read
Vanilla Cinnamon Granola and Tree Hugging
Growing up, granola was seen as dry, bland hippy food that health nuts and tree huggers ate. It wasn’t something I’d eat or even consider...
59 views1 comment
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